For my NEW friends and followers…
My “Chew This” column appears on the FIRST and THIRD Sunday’s of every month in “The Courier-Times” and online at http://thecouriertimes.com. I also feature each column on my blog – right here! I also post information about it on my #BlaiseTheBaker Facebook page found here – http://facebook.com/blaisethebaker. Thank you all so much for your support and dedication and thank you to my new friends and followers for showing and expressing interest! I have so many ideas for the future and words can’t express how thankful and appreciative I am to all of my fellow readers!
AND LAST BUT NOT LEAST be sure to “like” my #BlaiseTheBaker Facebook page! There’s recipes, kitchen tips & tricks, links to my “Chew This” column, cookbook reviews, giveaways, question & answer “Ask Blaise The Baker” sections and more!!! “Like” – join the fun and help spread the word!
THANK YOU for all the support!!!
ALSO – follow me here…