Happy “Chew This” Sunday! As many of you know, I write a food column for “The Courier-Times” newspaper on the first and third Sunday’s each month. I highly recommend you pick up a paper copy, check it out and let me know what you think. You can also subscribe to the online edition – and check out my column there. Either way be sure to check it out and for those who already do – thank you!
(“The Courier-Times” website here – http://thecouriertimes.com)
My column this week is about morel mushrooms (it is that time of year) and how to simply fry them. What is your favorite way of eating these hard to find treats? I would love to hear from all of you! Email me here – email@example.com and let me know!
Here is my favorite way (and my family’s too)…
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